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Apple Cider Vinegar (ACV) plus Spirulina & Kelp

Apple Cider Vinegar (ACV) plus Spirulina & Kelp

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Apple Cider Vinegar

Apple Cider Vinegar has been a wide recognized and historically known home ready that addresses: weight loss, metabolism, reduction of visceral fat, lowers cholesterol & triglycerides, improves blood sugar levels, improves hair growth and health, a source of probiotics, reduction in heart disease, is a powerful anti-microbial, and antioxidant.

Kelp

Kelp is known to have a powerful impact on weight loss and obesity. It is an excellent source of Vit. K, Vit. A, Calcium, Iron, and Magnesium. Kelp is a natural fiber that has the potential to stop fat absorption in the digestive system. It is a high source of natural iodine, which helps the body balance hormones. Some researchers believe that Kelp has power antioxidant capabilities that target free radicals causing cancers.

 Spirulina

Spirulina is beneficial for weight loss, high cholesterol, high triglycerides, and viral infections. Researchers are studying the positive effects of spirulina on allergic conditions such as rhinitis, diabetes, and oral cancers.

Active Ingredients Per Capsule

Label Claim

Source Material

Gross Qty

Vitamin B-6 (as pyridoxine HCL)

25.00 mg

Pyridoxine HCL

31.91 mg

Iodine (from Kelp)

400.00 mcg

from Atlantic kelp

 

Potassium (as chloride)

25.00 mg

From Potassium Chloride

50.06 mg

Apple Cider Vinegar Powder

350.00 mg

Apple Cider Vinegar Powder

353.50 mg

Spirulina

100.00 mg

Arthrospira platensis (microalgae)

101.00 mg

Lecithin (from soybeans)

100.00 mg

From soybeans

101.00 mg

Kelp (thallus)

100.00 mg

Atlantic (Ascophyllum nodosum) (thallus) (0.4% iodine)

105.00 mg

Apple Pectin (fruit)

25.00 mg

Malus domestica (fruit)

25.25 mg

Bromelain (2400 GDU/g)

25.00 mg

From Pineapple (2400 gelatin digestive units per gram)

26.25 mg

In-Active Ingredients (Descending Order by Predominance of Weight

Gelatin (bovine)

Vegetable magnesium stearate

Silicon dioxide

Percentage of Composition

Ingredient

% Composition

Vitamin B-6 (as pyridoxine HCL)

Iodine (from Kelp)

Potassium (as chloride)

Apple Cider Vinegar Powder

Spirulina

Lecithin (from soybeans)

Kelp (thallus)

Apple Pectin (fruit)

Bromelain (2400 GDU/g)

Gelatin (bovine)

Vegetable magnesium stearate

Silicon dioxide

3.36%

 

5.27%

37.21%

10.63%

10.63%

11.05%

2.66%

2.76%

12.63%

2.85%

0.95%

 

These statements have not been approved by the FDA. If you have a question or chronic condition please consult your doctor before taking natural supplements.